What’s For Dinner?

Can you figure out what I made for a weekend dinner based on these local ingredients? Check back for the recipe on Friday and see if you were right!


milk, all-purpose flour, whole wheat flour, butternut squash purée, eggs, cheese, onion, salt, pepper, sage, nutmeg, butter, olive oil


One response to “What’s For Dinner?

  • Amy

    I was thinking squash ravioli … but now I’m not sure, because of the cheese type. Whatever it is, I can’t wait for the recipe. I love all of the above listed ingrediants (and have some squash puree in the fridge)

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: