This weekend was spent in an odd space of moping about my cat being sick (she’s still not up to par, and we can’t figure out what is wrong) and trying to keep busy to distract myself from moping about the cat since we can’t do anything about it more than we are. This somewhat moody state of mind put me in the kitchen for much of the weekend and triggered a chocolate craving like you wouldn’t believe (all week!).
Friday night I whipped up this veggie noodle stir fry for my husband and I before I headed off with the girls for a fun night of bowling. I topped the stirfry with some crushed wasabi almonds from the recent Girl Scout sale! Look for the recipe coming soon!
I spent Saturday morning designing this brochure for my friend's café in hopes of finishing it in time to order a tasty Sunday breakfast. I succeeded. 🙂
While I was designing the brochure, I heard a thump outside and opened the door to find my first Pure Sprouts all local bin on my porch! Pure Sprouts is a local organic delivery business that has tempted me for a long time. I won the bin from a Buy Fresh Buy Local photo contest. This bin included Asian mix, kabocha squash, sweet potatoes, beets, turnips, crunchy sprouts, butternut squash, cabbage, leeks and dinner rolls. All that for what would have cost $35! Pretty decent price! We also ordered some local shiitake mushrooms. I'll definitely be placing another order soon.
All day, I was also slow-cooking another batch of applesauce. Something about that smell is comforting on a mopey day.
For dinner Saturday, I wanted to try out some of my Pure Sprouts goodies, so I made a roasted garlic, leek and shiitake pizza. Recipe will be posted soon!
Still craving chocolate after a co-worker took my dark chocolate square from my hand earlier this week (yes, it did happen and yes, I am bitter over a piece of chocolate), I found a recipe for 1 minute chocolate cake in a mug. It wasn't quite chocolatey enough to sooth my craving, but I was surprised at how decent it turned out! A few tablespoons of ingredients and you've got something like those Warm Delights cakes (that Kevin calls PMS bowls) in the grocery store.
Here is the cake-in-a-mug recipe!
Saturday night, I vegged out in front of the TV and worked on making these surival bracelets I plan on giving some guys as Christmas gifts. Each bracelet contains 10 ft of rope and has an emergency whistle built in to the buckle!
First thing on Sunday, I ordered some breakfast from Jumbars, which I scarfed down before I could take a picture.
I got the crock pot going with a mix of chicken, apples and curry, then spent the day sorting closets, doing laundry and running errands.
Finally, I got my chocolate fix from this AMAZING Jumbars brownie. Their brownies could be the key to world peace. I'm not even kidding. Go eat one of their brownies and tell me you don't want to hug someone or pet a kitten.
So, this is how my weekend ended—Cozy on the couch in my fuzzy slippers and robe with a Jumbars brownie, a handful of spicy peanuts, and a mug of Mexican hot cocoa (with Bailey's, of course).